The Best Southern Style Cooking Restaurant in Oceanside!

Chef/Owner Roddy Browning’s Southern roots are reflected in our menu, which is replete with Southern influences, from barbeque and soul to Creole!

Southern cuisine forms the basis for the menu at Flying Pig Pub & Kitchen. If you are a fan of Southern food, you’ll want to keep on eye on our ever-changing range of Southern dishes, down home comfort food for your soul!

When you dine at Flying Pig, you will find all of the comforts of the American South reflected in our savory dishes, signature Southern cuisine like fried chicken thighs, blackened shrimp, and shrimp & grits accompanied by Southern style touches like bread n’ butter pickles, Cajun remoulade, cabbage slaw, grits, andouille, bacon collard greens, and (of course!) hushpuppies.